Natural Ingredients

Special Extracts of Superfruits & Vegetables


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BERRYVIN®

High ORAC Berries Extract standardized extract

25% phenols
10% anthocyanin
4000 ORAC units/g

Special extract from red berries, chosen for the high content in antioxidant nutrients (polyphenols, ellagic acid, anthocianyns). Standardized for high ORAC units value.

 

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VITABERRY® PLUS

standardized extract

30% polyphenols
12000 ORAC

Standardized blend of various fruit extracts, rich in antioxidants and at very high ORAC value.

 

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BIOVIN® - Grape Extract

standardized extract

50% oligomeric proanthocyanidins
75% polyphenols

Grape extract with Resveratrol. One of the most popular and powerful antioxidants available from nature.

 

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BIOVIN® ADVANCED

standardized extract

70% proanthocyanidins
30% polyphenols
5% resveratrol

Special grade french red wine extract. Supports vital organ functions, scavenging free radicals. High content of resveratrol.

 

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FRUITS & GREENS™

standardized extract

4% polyphenols

Miscellaneous extract from 24 different types of vegetables and fruits, specially chosen for the high content in phytonutrients. Obtained by a proprietary extraction process, ACTIVON™. Selective concentrated in carotenoids, cyanidines, catechines, polyphenols and fibers. Potent antioxidant.

 

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CRANBERRY EXTRACT

Vaccinium macrocarpon standardized extract

7% proanthocyanidins (PACs)
or
30% proanthocyanidins (PACs)

A powerful promoter of urinary tract health. Antioxidant. Regularity of intestinal transit time.

 

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BROCCOSINOLATE™ 2.0

Brassica oleracea italica standardized extract

2% glucosinolates

 

BROCCOPHANE®

Brassica oleracea italica standardized extract

4000 ppm sulphoraphane

 

Broccoli concentrate standardized for Glucosi-nolates or Sulphoraphane, BroccoSinolate™ 2.0 and Broccophane® combine the powers of the natural sulfur containing antioxidants of brussels sprouts, cabbage, kale, and all vegetables of the cabbage family. BroccoSinolate™ 2.0 stimulates important enzymes of the liver and intestines which are involved in detoxification.

 

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BROCCOPLUS™

Brassica oleracea italica standardized extract

4.5% glucosinolates
3000 ppm sulphoraphane

Broccoli sprouts concentrate standardized for Glucosinolates, BroccoPlus™ combines the powers of all glucosinolates, with sulphoraphane. For extra protection of the liver and intestines.

 

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“A new line of fruit and berry extracts from New Zealand”

New Zealand Extracts Ltd. offers a range of high quality extracts from pure raw materials:
- with high ORAC value
- 100% water soluble
- 100% natural
, obtained through a unique water extraction process.
These extracts are a rich source of natural antioxidants, and are suitable for inclusion in a wide range of applications including encapsulated products, functional foods - beverages, cereals, cosmetics, etc.

 

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OXI-FEND® GRAPE SEED EXTRACT

standardized extract

45% phenols
6000 ORAC units/g

Oxi-fend® Grape Seed Extract, obtained from Grape Seed (Vitis vinifera), with high content of OPC.

 

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OXI-FEND® BOYSENBERRY EXTRACT

standardized extract

15% total phenols
4100 ORAC units/g

Oxi-fend® Boysenberry Extract, obtained from Boysenberry (Rubus ursinus), contains high levels of ellagitannin and anthocyanins with high antioxidant activity.

 

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OXI-FEND® BLACKCURRANT EXTRACT

standardized extract

8% polyphenols
3000 ORAC units/g

Oxi-fend® Blackcurrant Extract, obtained from Blackcurrant (Ribes nigrum) contains high levels of delphinidin and cyanidin.

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OXI-FEND® FRUIT COMPLEX

standardized extract
The combination of 4 Oxi-fend® extracts

3000 ORAC units/g

Oxi-fend® Complex, a new formulation of antioxidant extracts from New Zealand grown fruits and seeds including blackcurrants, boysenberries, grape seeds and kiwi fruits. Scientifically proven to defend from oxidative stress.

 

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OXI-FEND® PROTECT

Anti-Inflammatory Formulation
standardized extract

6000 ORAC units/g

Oxi-fend® Protect is a proprietary blend of Grape extracts from New Zealand formulated to deliver high levels of anti-inflammatory and antioxidant activity.

 

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OXI-FEND® THROATSOOTHERS
Throat Soothing Extract

powder

Oxi-fend® Throatsoothers contain a proprietary formulation of natural Grape and Blackcurrant extracts with potent anti-inflammatory and anti-bacterial activity presented in a tasty powder.

 

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OXI-FEND® RED GRAPE EXTRACT

standardized extract

5000 ORAC units/g

Oxi-fend® Red Grape is made from the skins of unfermented New Zealand Pinot noir grapes and is designed to deliver the health benefits of red wine in a powdered format.

 

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DIGESTEN® KIWIFRUIT ENZYME

standardized extract

16000 CDU/g actinidin enzyme activity

Digesten® Kiwifruit Enzyme is a special 100% natural extract from mature kiwifruit. It contains very high levels of actinidin, the protease enzyme found in kiwifruit. This enzyme is thought to be an important contributor to the digestive health benefits of kiwifruit.

 

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DIGESTEN® KIWIFRUIT SKIN EXTRACT

standardized extract

300 mg/g soluble fiber
15mg/g phenolic components

Digesten® Kiwifruit Skin (Prebiotic) is a proprietary combination of soluble fiber and phenolic compounds that acts as a powerful prebiotic, stimulating the growth of beneficial gut bacteria.

 

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DIGESTEN® KIWIFRUIT COMPLEX

standardized extract

150 mg/g soluble fiber
15 mg/g phenolic components
12000 CDU/g actinidin enzyme activity

Digesten® Kiwifruit Complex is a proprietary blend of three natural extracts from kiwifruit that have been shown to support healthy digestive function.

 


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20010 Cornaredo (MI) Italy

P. +39 0262020
F. +39 026202040

sochim@sochim.it

 

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